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THE BUSINESS MAGAZINE FOR THE RESTAURANT, FOODSERVICE AND OUT-OF-HOME FOOD & BEVERAGE BUSINESS
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The Robertson Small Hotel celebrates Cupid’s craft in FebruaryPublished: 17 January 2013 If Romeo and Juliet had to pick a spot for Valentine’s Day, they would be more than please with the enchanting Robertson Small Hotel, a five-star boutique hotel in the heart of Robertson (Western Cape). This Valentine’s Day, in the hotel’s mystical garden a sensory five course food and wine feast will be served under the moonlight. Executive Chef Tiaan van Greunen’s special interactive dessert indulgence promises a decadent high on the evening. The Robertson Small Hotel, voted South Africa’s Best Luxury Country Hotel for the second consecutive year at the 2012 World Luxury Hotel Awards, also offers guests additional Valentine’s treats should they be spending a night or two in one of its 10 spacious luxury en-suite rooms during the month of February. These ‘Valentine’s touches’ include a complimentary bottle of wine for your table if you dine at the hotel’s signature restaurant – Reuben’s at The Robertson Small Hotel – during your stay; a special gift and romantic treats in your room, and a R100 voucher to use towards any spa treatment valued at R300 or more at the hotel’s Wellness Room. The Midsummer’s Night Dream Valentine’s Dinner at The Robertson Small costs R240 per person which includes the wine/beverage pairing per course. Dinner starts at 19h00 and bookings are essentials as seating is limited. To reserve your table or to book a room contact The Robertson Small Hotel at Tel: (+27)23 626 7200 or send an email to info@therobertsonsmallhotel.com |
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